What's happening on Judy a la Carte

Welcome to the all new Judy a La Carte website. It is my goal to give you Courage in the Kitchen so you will be comfortable to get into the kitchen and cook. Be sure to check in often for the all the latest in the food world: cookbooks I recommend, interviews with Food Network stars as well as great chefs from around the country. Plus, you'll always hear about the coolest Gotta Have It kitchen gadgets and the latest culanary tends.
So, have a look around and feel free to contact me anytime. I look forward to hearing from you!
Chef Judy
Gotta Have It gadget of the week
iSi Dessert Maker/ Cream Whipper - Brushed Aluminum
| Prepares fresh whipped cream in mere seconds, and it's economical, too; one pint of heavy cream yields up to five times as much whipped cream. And because you make it when you want it, no additives or preservatives are needed. For a special treat, try adding syrup or other favorite ingredients to create a delicious flavored whipped cream or light dessert. Two decorator tips and a charger holder are included. |
Click here for all of Judy's Gotta Have It gadgets.
This Week on Judy a la Carte
Monday. Helen Chen talking about her new book Easy Asian Noodles, Helen always bring good tips for the Asian table
Tuesday…Martin Janica (hu-nic-ca). Professional flair bar tender, teacher of both regular bartending and flare bar tending…he is a champion flair bartender.
Wednesday… Cooking at Schaefer’s a romantic elegant Valentines dinner. Judy is cooking with Lorrie Orman who can help you with putting the perfect kitchen together and Student Chef Stacy Kommers from South East Community College.
Thursday… Billene from Buy Fresh Buy local with local food produces from different regions in the US
Friday Elizabeth Erlandson from Licorice International….licorice for valentines day and licorice for our troupes.
This weekend on Judy a la Carte
Its the best of Judy a La Carte from 2009!





