I am working a a new web site to launch around Dec 1,2013...I will have lots of great information, with interviews for the Instructions of SEC Culinary Instructors to help you in your kitchen. Blog with me and Justina Slattery on the trends of today, Oliverde with all the latest on cooking with Olive Oils and Balsamics,
Cook bood reviews and of interviews with Chefs and Author all over the world. So keep checking in!